This permanent position starts in October and will be located in Institut Lumière et Matière (Light and Matter Institute) lab in Lyon University. I am so relieved to obtain a stable research position! Postdoc life is not bad but it lacks stability.
I am looking forward to join the new lab, but in the meanwhile I have stuff to do, especially now that I can focus back on science.
- get the paper about the wrinkling yoghurt accepted somewhere
- finish a paper pending since I left Tokyo 2 years and a half ago
- get rheological measurements done for the collaboration with next door chemists (can't talk about it, patent application pending)
- finalise minute understanding of yoghurt fracture and synaeresis by new confocal experiments
